"I was really surprised when her friend let me know she made my No Bake birthday cake," says Lee, whose show hit Food Network show, Semi-Homemade Cooking with Sandra Lee, provides viewers with no-fuss recipes prepared in minutes. "She's a Semi-Homemade mommy just like the rest of us!"
The cake, which Lee says is "a beautiful display that anyone can do in five minutes," starts with a store-bought white sheet cake, topped with a plain white round cake and then surrounded by cupcakes and pre-decorated cookies. "What's great is that you get to personalize that beautiful display," says Lee.
"She's a very busy, overextended mother," Lee, 43, tells PEOPLE. "I'm very proud not just that she made my cake but that someone of her stature isn't delegating these [tasks], like her children's birthday, to other people. I'm glad she loves the show and that the kids apparently also watch it too."
The chef and New York Times best-selling author would know a thing or two about balancing a busy schedule. In addition to Semi-Homemade, she also has Sandra's Money Saving Meals on the Food Network and will be releasing three new cookbooks (Semi-Homemade Money Saving Slow Cooking, Semi-Homemade Weeknight Wonders and Semi-Homemade Cocktail Time) on Oct. 25 – the same day she'll be appearing on Extreme Makeover: Home Edition
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